From Monastery Coffee
White chocolate, dried cranberries and madeira wine.
Country: Mexico
Province: Oaxaca
Elevation: 1,550 - 1,700 masl
Variety: Pluma Hidalgo
Processing: CM Natural
Producer: Enrique Lopez
Sourced Through: Raw Material Coffee
Double Shot
10s Preinfuse
18g @ 14
Around 34g in 28s